Scanpan Elektra Saucepan 20cm (3.5L) Gray Weight: 262 g

Weight: 262 g

Designed for pizzerias and foodservice delivery operations

Rather than dunking your glasses into the ice bin to retrieve ice

The smooth metal means that you can easily de-mould your stack

the 7” x 2¾” Chinese chef's knife is an all-purpose tool that will pound

Scanpan Elektra Saucepan 20cm (3.5L) Gray Weight: 262 gA 20cm (3L) saucepan from Scanpan's Elektra range, built for sauces, grains, soups and everyday stovetop cooking. The triple layer 2. 8mm clad construction combines stainless steel with an aluminium core for even heat and warp resistance, made in Denmark for reliable, precise results. A helper handle gives a secure two handed lift when full. 3L capacity for sauces, grains, soups and everyday cooking Triple layer 2. 8mm clad stainless steel and