500g W-34/70 Fermentis SafLager sanitizer upsell Designed for the small 'Nano'

Designed for the small 'Nano' commercial brewery where the H315 series is too small but you don't yet need a full on expensive professional brewery pump

Take 5 mL wine sample and add ~15 mL of deionized water

Large populations of active yeast help ensure flavorful beer free of off flavors

Use the Insulated Jacket to control temperature during the hottest and coldest months of the year

This is the Complete Assembly

500g W-34/70 Fermentis SafLager sanitizer upsell Designed for the small 'Nano'The famous "Weihenstephan" yeast from Germany. W 34 70 is a widely used yeast strain that gives beer a clean finish and lets the malt really come through. Give this yeast a try and you might just have a new favorite! This yeast can be pitched directly, but if you prefer to rehydrate, the instructions are below. Sprinkle the yeast in a minimum of 10 times its weight of sterile water or wort (we suggest 4 oz) at 70F to 77F (21 to 25 C). Do not stir.