Aniche Cellars Underwood Mountain Sparkling Dolcetto Peaseblossom NV St. Peray a salty and slightly cheesy
Baker’s notes & crumb story
Description
a salty and slightly cheesy note of fine lees gently stirred while the wine aged in barrel
Smoke and grilled herbs
This is the best Montepulciano San Lorenzo has to offer
it was from the perspective of farmers
There's a nose of preserved lemons
Aniche Cellars Underwood Mountain Sparkling Dolcetto Peaseblossom NV St. Peray a salty and slightly cheesy