Rodney Scott's World of BBQ Mothers Day A unique and exclusive collection

A unique and exclusive collection

The Spilled Milk tea towel

In essays interspersed throughout the book

inscribed with a list of classic and familiar etiquette directives updated for the modern day

delicate florals against a dramatic background

Rodney Scott's World of BBQ Mothers Day A unique and exclusive collectionRodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just eleven years old. At the time, he was cooking at Scotts Bar B Q, his familys barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the countrys most awarded and talked about barbecue joints, Rodney Scotts Whole Hog BBQ in Charleston. In this cookbook, co written by award winning writer