Kai Seki Magoroku Aogami Sakimaru Takohiki Knife 24cm SEARCHANISE_IGNORE Make five sizes and styles

Make five sizes and styles of toadstools and mushrooms with this intricately detailed mould and veiner set

bamboo mixer spatula

The optimal knife set to kick-start your kitchen chopping skills

and our BASICS® 6” Flexible Curved Boning Knife is just the one for the job

the plate can be used on stovetops

Kai Seki Magoroku Aogami Sakimaru Takohiki Knife 24cm SEARCHANISE_IGNORE Make five sizes and stylesThe takohiki is the Kanto region counterpart to the yanagiba a slicing knife for sashimi, traditionally with a squared tip, here in the elegant sakimaru form whose gently curved tip is prized for both beauty and presentation cuts. The 24cm blade slices raw fish in long, clean draws that leave a flawless surface. Hand forged from Aogami (Blue Paper No. 2) carbon steel and finished stage by stage by a single craftsman, it takes the same exceptional