Ground Cloves Weight:500Gr Used to add heat into
Baker’s notes & crumb story
Description
Used to add heat into your cooking
An alternative to wheat flour
with a mild pungent kick
Soya Mince is an easy to use and inexpensive source of protein
White Urad Dhal is a whole or split urad with its skin removed
Ground Cloves Weight:500Gr Used to add heat intoGround cloves are commonly used for baking. Cloves have a sweet, warm flavour, and are described as very aromatic. Cloves combine well with spices such as allspice, cinnamon, nutmeg, vanilla and various citrus flavours. They also work well in savoury dishes and in sweet dishes.