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[NICHIGA] [Granule] L-type fermented calcium lactate (manufactured in Japan) 610g Plant-derived calcium that is easily soluble in water [01] Water-soluble calcium that can be added to rice for health management healthJAPAN_March2024 Size is(Approx): 9


[NICHIGA] [Granule] L-type fermented calcium lactate (manufactured in Japan) 610g Plant-derived calcium that is easily soluble in water [01] Water-soluble calcium that can be added to rice for health management healthJAPAN_March2024 Size is(Approx): 9

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Description

Size is(Approx): 9

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[NICHIGA] [Granule] L-type fermented calcium lactate (manufactured in Japan) 610g Plant-derived calcium that is easily soluble in water [01] Water-soluble calcium that can be added to rice for health management healthJAPAN_March2024 Size is(Approx): 9[NICHIGA] [Granules] L type fermented calcium lactate (manufactured in Japan) 610g Plant derived calcium that is easily soluble in water [01] Water soluble calcium that can be added to rice for health management < span>Product description It is made by fermenting sugar extracted from sugar cane or corn using lactic acid bacteria. Calcium is made from plants, just like miso and soy sauce are made from fermented soybeans. This granule type suppresses

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