Kamati Gourmet Boning Knife 16cm Handle surface of the shelf
Baker’s notes & crumb story
Description
surface of the shelf
Funnel Width: 5
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Kamati Gourmet Boning Knife 16cm Handle surface of the shelfA 16cm boning knife from the Kamati Gourmet range, with a narrow flexible blade for separating meat from bone and trimming fat. German 1. 4116 stainless steel, laser cut and triple riveted to a full tang handle. German 1. 4116 stainless steel blade Laser cut and triple riveted for precision and stability Full tang construction with food grade synthetic handle Hand wash recommended