Fermentaholics - Jun Kombucha SCOBY Starter Culture wheat This means that liquid passes
Baker’s notes & crumb story
Description
This means that liquid passes by the shuttle with very little resistance
A stainless steel drip tray with drain catches the spillage and overflow that defines every busy draft beer bar
The unique flavor is very mild and the color is light
Oversized for 20% headspace
The 2 inch stem is much shorter than our 6 inch version
Fermentaholics - Jun Kombucha SCOBY Starter Culture wheat This means that liquid passesBrewers make the tea but SCOBY makes the booch! Kombucha SCOBY is a symbiotic culture of bacteria and yeast that is used for fermenting sweet tea into kombucha. Fermentaholics' Jun SCOBY culture comes with a 4" pellicle and 12 fl oz of liquid starter tea. Perfect for starting a 1 gallon batch of homemade Jun tea. Jun tea is considered the "champagne of kombucha", and has a crisper, brighter flavor profile compared to regular kombucha. Making Jun tea